Reynolds Family Wine Dinner. Join us November 15 as Steve Reynolds sits with us and shares his award winning wines from Napa Valley. 1st course Reynolds Estate Chardonnay, Napa Valley - Watermelon & mint salad with feta and vinaigrette dressing. 2nd course Reynolds Pinot Noir, Carneros - Bacon wrapped figs with a balsamic reduction on a bed of arugula 3rd course Reynolds Persistence "Steve's signature red blend", Napa Valley - Lamb lollipops tossed in a spicy hoisin sauce 4th course Reynolds Estate Cabernet, Napa Vally - Bone-in Fillet Mignon served with vegetable medley 5th course Reynolds Reserve Cabernet, Napa Valley (Stags Leap) - Oreo Chocolate mousse pie